Wild Mackerel with Olives, Red Peppers, and Herbs
A savory blend of black olives, red peppers, and herbs elevates a simple mackerel fillet to a delicious taste experience.
Wild Mackerel with Jalapeno Infused Oil
Skinless & boneless fillets are simply paired with Jalapenos in oil to deliver a fresh and spicy finish.
Wild Mackerel Korma Curry
Skinless & boneless fillets in a coconut, ginger, tomato and spice-rich curry sauce.
