Smoked Mackerel Goat Cheese & Honey Lettuce Cups

Prep time

5 minutes

Total time

5 minutes

Servings

6

Ingredients

1 can (3.88oz) Sweet Smoked Wild Mackerel in Sunflower Oil
6 lettuce leaves
¼ cup goat cheese, crumbled
2 tbsp honey

Directions

Divide the Smoked Mackerel evenly into the lettuce cups.
Top with goat cheese, drizzle with honey and serve.

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Sweet Smoked Wild Mackerel

in Sunflower Oil

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